Determinant Of Food Security In The Ten Highest Rice-Producing Provinces In Indonesia

Zulfa Usrotun Azyan, Ratna Setyawati Gunawan, Agus Arifin, Wawan Setiawan

Abstract


This study analyzes factors affecting food security in the ten highest rice-producing provinces in Indonesia. The purpose of this study is to analyze the effect of GDP per capita, rice prices, in-migration, and rice harvest area on food security in the ten highest rice-producing provinces in Indonesia in 2022 using a proxy rice availability ratio. This research was conducted using panel data analysis with a selected fixed effect model. Based on the results of research and data analysis, it was concluded that together the GDP variability per capita, rice prices, in-migration, and rice harvest area have a significant effect on the rice availability ratio. Partially, the GDP per capita variable has a negative and significant effect on the rice availability ratio, the rice price variable has a negative and significant effect on the rice availability ratio, the in-migration variable is not significant on the rice availability ratio, and the harvest area variable has a positive and significant effect on the rice availability ratio. The implication of the conclusions in this study is that government efforts are needed to foster awareness of food diversification, intensify price policy to protect consumers and producers or farmers, as well as optimize rice agricultural land, and support agricultural land protection to increase rice productivity.

 

Keywords: Food Security, Rice Availability Ratio, Rice-Producing Provinces, Panel Data


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