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STATEGI KEMITRAAN DALAM MENINGKATKAN DAYA SAING USAHA PENGOLAHAN DAN PEMASARAN RUMPUT LAUT DI WILAYAH KOTA AMBON DAN KABUPATEN MALUKU TENGGARA BARAT

Agustina Risambessy, Raja B. D. Sormin, Stenly J. Ferdinandus

Abstract


The short-term goal is business development by the basis of local wisdom being
implemented through the development of distributed seaweed processing and
marketing in research units; and the long-term goal is that the general objective of
this research is to create effective strategies in the development of the sustainable
competitiveness of seaweed business’ processing and marketing in Ambon City and
Western Southeast Maluku. The specific target of this research is to obtain a
strategic partnership model of processing and marketing business of seaweed in the
Maluku regions. The research employed explorative method. The approach of data
analysis method in research was mixed methods research or combining the analysis
methods of quantitative data and qualitative data analysis method using the
approach of triangulation model analysis design.
State of the art designed partnerships strategies in the processing and marketing
having competitiveness that provides the benefits for the improved welfare for
seaweed manufacturers in archipelago-based coastal community.
This research would also formulate a comprehensive model on seaweed processing
business in isles areas as a sub-model of archipelago economics.

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